by Angela V What do you do on a Sunday, when it’s dark and rainy outside, and you are stuck at home with a “no travel outside of your neighbourhood” order?
You BAKE!
Yes! We have been baking lots, and today we made the most delicious Blueberry Buttermilk Muffins.
They are super easy to make too! I had the best little helper with me in the kitchen, and I love when he helps out when I am baking.
After they are done, get them out of the oven, top them with some fresh butter and …
ENJOY!!!!!
You have to take your time with sifting if you want to make sure everything is nicely mixed and you are breaking any lumps in the flour.
The batter is all ready now to go into the greased muffin tray.
Easy and Delicious Blueberry Buttermilk Muffins Recipe
Delicious and easy Blueberry Buttermilk Muffins recipe. They are so fluffy and light.
Ingredients
- 2 1/2 cups of cake and pastry flour
- 1 1/2 teaspoons of baking powder
- 1/2 teaspoon baking soda
- 3/4 cup of sugar
- 2 eggs, beaten
- 1/4 teaspoon of salt
- 1 cup of buttermilk
- 1 stick of butter / 1/2 cup of corn oil
- 2 cups fresh or frozen blueberries
- 1 teaspoon of real vanilla
Instructions
1. Start by sifting all of the dry ingredients together in a big bowl. Take your time sifting to get rid of any lumps in the flour and dry ingredients.
2. Grease your muffin tray and turn the oven on to 400F.
3. Melt and brown butter slightly over medium heat.
4. In a separate bowl, whisk the buttermilk, butter, eggs.
5. Push the dry ingredients to the walls of the big bowl to make a well in the centre, and pour the liquid mix into the well. Mix well together quickly.
6. Add the blueberries and mix well.
7. Spoon the batter into the greased muffin tray and bake for 20 minutes or until they are golden brown.
Out of the oven. So perfect, and that smell you guys. Glorious!
You can enjoy one or two with some butter on top. To die for!
Do you like blueberry muffins? They are a favourite here!
I will love your thoughts if you have a chance to use this recipe! Leave all your comments below.
And if you loved it, feel free to share it with friends and loved ones xo.
28 Comments on “Easy and Delicious Blueberry Buttermilk Muffins Recipe”
I have made buttermilk muffins with raisins before but not blueberries, will have to tries these.
seriouslllllly !!! your recipes are making me SOOOO hungry , they look absolutely delicious! Definitely bookmarking this one to make with my girls this weekend
Mmmm! These look so good!
I made these muffins today and they were so good! This recipe will get a permanent place in my recipe book! Thanks for sharing 🙂
These look so good! Baking is so much more fun with little helpers indeed.
These muffins look so good! This is a must try recipe for sure.
These look amazing. I’m going to have to try your recipe soon.
I love blueberry muffins!
We love to make muffins! This sounds like a great recipe.
I love blueberry muffins!
Gonna have to try this recipe! Looks yummy!
Tried this recipe, so delicious. Used my own frozen saskatoons,. Perfect to take to work.
Buttermilk makes everything a little bit better!
This recipe sounds delicious will have to make them over the holidays.
These look so good. I’m hungry for blueberry muffins now.
Oh these look delicious.
I am saving this, like a muffin with my coffee
I love a good blueberry muffin
These will be perfect to make I picked up a huge container of blueberries yesterday
I love blueberries and these muffins would be a wonderful treat to enjoy with my afternoon coffee.
Blueberry muffins are one of my favourites.
Oh, my son loves blueberry muffins or loaves. I must try this!
Thanks for sharing . These muffins look so delicious.
I tried this recipe, and it is very good. I replaced the berries with Saskatoons because we have to many here, and my freezer is full of them
These look so good and I love blueberries! Must try sometime!
These muffins look delicious. Thank you for sharing the recipe.
Yum, I love blueberry muffins!
Substituted the blueberries for Saskatoons, as I have a freezer ful of them. Delicious!!